Chianti Wine Le Pianore
Our farm produces Chianti wine for more than thirty years, in 11 hectares of vineyards.
The Chianti is the typical wine of this region highly valued for its lively mark, tastiness and smell of violet.
It’s obtained in the majority from Sangiovese grapes and from other complementary tuscan vines (such as “Canaiolo nero”, “Colorino”, “Trebbiano”). It’s possible to use small percentages of not autochthonous vines (as Cabernet and Merlot).
Our Chianti is composed of 80% sangiovese, 10% cabernet, 10% colorino.